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This is suitable for BBQs and tastes great.

Honeyed Chicken

Ingredients:

6 chicken breasts
pepper
¹/₄ cup chablis (or other dry white wine)
2 tsp french mustard
4 Tbsp honey

Method:

1. Cut each chicken breast into 4
2. Season chicken breasts with pepper.
3. Gently add chablis to mustard and mix until smooth.
4. Add honey and blend well.
5. Place chicken breasts on greased foil on the barbeque, cook over medium heat. Brush with honey mixture during cooking.
6. Cook 12-15 minutes or until cooked, turning frequently and brushing with honey mixture.

Tips:

You may find it easier to combine the honey if it has been warmed first.